Low-temperature specific heat and thermal conductivity of glycerol

Abstract

We have measured the thermal conductivity of glassy glycerol between 1.5 K and 100 K, as well as the specific heat of both glassy and crystalline phases of glycerol between 0.5 K and 25 K. We discuss both low-temperature properties of this typical molecular glass in terms of the soft-potential model. Our finding of an excellent agreement between its predictions and experimental data for these two independent measurements constitutes a robust proof of the capabilities of the soft-potential model to account for the low-temperature properties of glasses in a wide temperature range.