Gluonic contribution to B η() form factors
Yeo-Yie Charng, T. Kurimoto, Hsiang-nan Li
Abstract
We calculate the flavor-singlet contribution to the Bη() transition form factors from the gluonic content of the η() meson in the large-recoil region using the perturbative QCD approach. The formulation for the η-η' mixing in the quark-flavor and singlet-octet schemes is compared, and employed to determine the chiral enhancement scales associated with the two-parton twist-3 η() meson distribution amplitudes. It is found that the gluonic contribution is negligible in the Bη form factors, and reaches few percents in the Bη' ones. Its impact on the accommodation of the measured Bη() K branching ratios in the perturbative QCD and QCD-improved factorization approaches is elaborated.
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