Flavor changing single top quark production channels at e+e- colliders in the effective Lagrangian description
S. Bar-Shalom, J. Wudka
Abstract
We perform a global analysis of the sensitivity of LEP2 and e+e- colliders with a c.m. energy in the range 500 - 2000 GeV to new flavor-changing single top quark production in the effective Lagrangian approach. The processes considered are sensitive to new flavor-changing effective vertices such as Ztc, htc, four-Fermi tcee contact terms as well as a right-handed Wtb coupling. We show that e+ e- colliders are most sensitive to the physics responsible for the contact tcee vertices. For example, it is found that the recent data from the 189 GeV LEP2 run can be used to rule out any new flavor physics that can generate these four-Fermi operators up to energy scales of Λ> 0.7 - 1.4 TeV, depending on the type of the four-Fermi interaction. We also show that a corresponding limit of Λ> 1.3 - 2.5 and Λ> 17 - 27 TeV can be reached at the future 200 GeV LEP2 run and a 1000 GeV e+e- collider, respectively. We note that these limits are much stronger than the typical limits which can be placed on flavor diagonal four-Fermi couplings. Similar results hold for μ+μ- colliders and for tu(bar) associated production. Finally we briefly comment on the necessity of measuring all flavor-changing effective vertices as they can be produced by different types of heavy physics.
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